Ras Malai Recipe

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Asalam o Alaikum everyone now a days i am so much busy that i am unable to upload recipes daily. But now i found time and now today i am uploading an amazing recipe according to summer season. As Summer season is a heading. So today’s recipe is Homemade Ras Malai Recipe. 


Ingredients for Ras Malai Recipe

  • Dry Milk Powder, 1 cup
  • Egg, 1
  • Sugar, 1 cup
  • Oil, 3 tbsp
  • Milk, 1 liter


  • Pistachios, few
  • Almond, few


Instructions for Ras Malai Recipe

  • Take a large bowl, add all ingredients dry milk powder, egg and oil. Make soft dough.


  1. dough should soft and finely kneaded.

2. don’t leave dough for couple of hours. Makes Ras Malai ball immediately. 

  • when the dough kneaded finely. Start make small balls immediately.
  • Now on the other side, take a large pan and boil milk.
  • Add sugar and keep boiling milk for 10 to 15 minutes.
  • When milk get thicken, start adding balls in milk carefully!
  • Cook balls for 5 minutes


  1. don’t use spatula or spoon to stir boils. 
  2. Pick an from handle and stir it.  
  • When balls get cooked fully, turn the flame off.
  • Dish out, refrigerate it and garnish it with pistachios and almond.

Serve and enjoy it with yours friends and family.


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